Monday, August 22, 2011
About a month ago, Pioneer Woman posted a recipe for Watermelon Granita. It looked like a wonderful treat for the 100+ degree days we've been having ALL SUMMER LONG... I had about 1/2 of a gallon of apple juice taking up space in my fridge, so I decided to make granita with it instead. All I did was pour it into a glass dish, stick it in the freezer, and scrape it with a fork every so often. Easy. Simple. Refreshing. I loved it, and the kids thought I had made them a marvelous treat! (Plus, it wasn't near as messy as serving pop-sickles!) Go forth and make granita!
Posted by Kim at 12:36 PM